Traditional cured matjes herrings

Lykkeberg traditional cured Matjesfillets mature naturally in barrels with selected spices for a minimum of 6 months. The traditional curing process generates a quite special texture and a well-balanced taste.

The traditional cured Matjesfillets make a lovely summer-dinner served with new potatoes.

The product is MSC certified.

SKU: 800030 Category:

Description

Lykkeberg traditional cured Matjesfillets mature naturally in barrels with selected spices for a minimum of 6 months. The traditional curing process generates a quite special texture and a well-balanced taste.

The traditional cured Matjesfillets make a lovely summer-dinner served with new potatoes.

Specifications

Weight: 220/125g

Ingredients: 57 % traditional cured HERRINGFILLETS (85 % HERRINGS, salt, sugar, spices), water, sugar, vinegar, salt, tomato purée, dill, spices, preservatives (E211), acidity regulator (E270). Packed in protected atmosphere.

Nutrition:

Energy
969 kj (232 kcal)
Fat
12 g
Saturated fat
3,4 g
Carbohydrate
19 g
Sugar
19 g
Protein11 g
Salt5,3 g

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