Fish cakes 9×20 g

Lykkeberg 1899 fish cakes 9 x 20 g are pan-fried and gluten-free.

The classic fish cakes are made from sustainably caught fish from the nutrient-rich waters of the North Atlantic.

The meatballs are pan-fried in rapeseed oil, and the taste characterizes the classic fish meatball which is eaten at the harbor in Skagen.

The fish cakes are gluten-free and can be enjoyed cold for lunch, in the packed lunch or hot as a delicious dinner dish.

The product is MSC certified.

SKU: 745400 Category:

Description

Lykkeberg 1899 fish cakes 9 x 20 g are pan-fried and gluten-free.

The classic fish cakes are made from sustainably caught fish from the nutrient-rich waters of the North Atlantic.

The meatballs are pan-fried in rapeseed oil, and the taste characterizes the classic fish meatball which is eaten at the harbor in Skagen.

The fish cakes are gluten-free and can be enjoyed cold for lunch, in the packed lunch or hot as a delicious dinner dish.

The product is MSC certified.

Specifikationer

Vægt: 180 g.

Ingrediensliste: 81% HVIDFISK, løg, rapsolie, past. ÆG*, kartoffelmel, modificeret majsstivelse, MÆLKEPULVER, salt, MÆLKEPROTEIN, VALLEPULVER (MÆLK), kartoffelfibre, peber, hvidløg. *Æg fra skrabehøns

Næringsindhold:

Energy
659 kJ (158 kcal)
Fat
8,6 g
Saturated fat
0,9 g
Carbohydrate
6,3 g
Sugar
1,4 g
Protein14 g
Salt1,5 g

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